Evapotranspiration and crop coefficient of cucumber in greenhouse Evapotranspiração e coeficiente de cultivo do pepino em ambiente protegido

The evapotranspiration (ETc) and crop coefficient (Kc) of cucumber in a greenhouse were determined during the winter-spring season in Piracicaba, SP, Brazil. Crop was irrigated with water of three different levels of salinity: S1 = 1.5, S2 = 3.1 and S3 = 5.2 dS m-1. Electrical conductivity of S1 was...

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Bibliographic Details
Main Authors: Flávio F. Blanco, Marcos V. Folegatti
Format: Article
Language:English
Published: Universidade Federal de Campina Grande 2003-08-01
Series:Revista Brasileira de Engenharia Agrícola e Ambiental
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662003000200017
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