APA (7th ed.) Citation

Putri, A. R., Awidarta, K., Ihsan, B. R. P., Khaerunisa, I., Ulum, M. B., & Huda, L. F. Formaldehyde Content in Indonesian Food and the Analysis Method: A Review. LPPT Universitas Gadjah Mada.

Chicago Style (17th ed.) Citation

Putri, Anggita Rosiana, Kevin Awidarta, Bachtiar Rifai Pratita Ihsan, Intan Khaerunisa, Muhammad Bachrul Ulum, and Laili Fadhotun Huda. Formaldehyde Content in Indonesian Food and the Analysis Method: A Review. LPPT Universitas Gadjah Mada.

MLA (9th ed.) Citation

Putri, Anggita Rosiana, et al. Formaldehyde Content in Indonesian Food and the Analysis Method: A Review. LPPT Universitas Gadjah Mada.

Warning: These citations may not always be 100% accurate.