Impact of postharvest management practices on the microbiome of blueberry from Tucumán, Argentina
Blueberry (Vaccinium corymbosum L.) fruits harbor a unique microbiome that plays a crucial role in determining fruit quality, shelf life, and resistance to postharvest diseases. This microbiome, characteristic of each producing region, can be affected by various factors, including postharvest manage...
Saved in:
| Main Authors: | María Florencia Perez, Florencia Isabel Chacón, Pedro Eugenio Sineli, Anja Poehlein, Rolf Daniel, Julián Rafael Dib |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-06-01
|
| Series: | Journal of Agriculture and Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154325002868 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Insights into the lemon (Citrus limon) epiphytic microbiome: impact of the biocontrol yeast Clavispora lusitaniae 146
by: Maria Cecilia Rasuk, et al.
Published: (2025-01-01) -
Unveiling the potential of native Blueberry-derived yeasts as biocontrol agents against Botrytis cinerea and Alternaria alternata
by: Florencia Isabel Chacón, et al.
Published: (2025-10-01) -
Exogenous spermidine treatment delays the softening of postharvest blueberry fruit by inhibiting the accumulation of abscisic acid
by: Hongyu Dai, et al.
Published: (2024-06-01) -
Isolation, Identification and Essential Oil Control of Pathogenic Fungi in Postharvest Blueberry
by: WAN Chunxiu, ZHANG Chuxuan, XIE Zihan, KANG Chenrui, TAO Nengguo, TAN Xiaoli
Published: (2025-05-01) -
Comparative Analysis of Rhizosphere Microbiomes in Different Blueberry Cultivars
by: Lifeng Xiao, et al.
Published: (2025-06-01)