Integrated Machine Learning Models for Bakery Product Defect Prediction
The paper discusses the development of a model for predicting the probability of occurrence of defects in bakery products using a set of input variables at different stages of the technological process. The model is based on the analysis of data including control variables, such as oven temperature...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Anhalt University of Applied Sciences
2025-04-01
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| Series: | Proceedings of the International Conference on Applied Innovations in IT |
| Subjects: | |
| Online Access: | https://icaiit.org/paper.php?paper=13th_ICAIIT_1/3_6 |
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