Wilczyńska, A., Newerli-Guz, J., & Szweda, P. Influence of the Addition of Selected Spices on Sensory Quality and Biological Activity of Honey. Wiley.
Chicago Style (17th ed.) CitationWilczyńska, Aleksandra, Joanna Newerli-Guz, and Piotr Szweda. Influence of the Addition of Selected Spices on Sensory Quality and Biological Activity of Honey. Wiley.
MLA (9th ed.) CitationWilczyńska, Aleksandra, et al. Influence of the Addition of Selected Spices on Sensory Quality and Biological Activity of Honey. Wiley.
Warning: These citations may not always be 100% accurate.