Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia
The characterization and introduction of agroecology is separated into several zones based on the physical conditions of the environment. This study aimed to obtain land suitability for paddy, corn, and soybean-based information and potential of the local resource, which is a digital map of agroecol...
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Format: | Article |
Language: | English |
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Wiley
2024-01-01
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Series: | Applied and Environmental Soil Science |
Online Access: | http://dx.doi.org/10.1155/2024/2903230 |
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author | Zainal Arifin Dwi Setyorini Donald Sihombing Sugiono Sugiono Evy Latifah Mohammad Saeri Catur Hermanto Amik Krismawati Nurul Istiqomah Eni Fidiyawati |
author_facet | Zainal Arifin Dwi Setyorini Donald Sihombing Sugiono Sugiono Evy Latifah Mohammad Saeri Catur Hermanto Amik Krismawati Nurul Istiqomah Eni Fidiyawati |
author_sort | Zainal Arifin |
collection | DOAJ |
description | The characterization and introduction of agroecology is separated into several zones based on the physical conditions of the environment. This study aimed to obtain land suitability for paddy, corn, and soybean-based information and potential of the local resource, which is a digital map of agroecological zones (AEZs) and crop requirements in Jombang district. The strategy is that land suitability zones for rice, corn, and soybeans can be extrapolated to other areas that have the similar agroecology zones in the Jombang region or other regions in Indonesia. This research includes the following 3 series of activities: (1) data gathering and administration, (2) field activities, and (3) data processing. Information on climate characteristics, plant growth, and needs were obtained from field studies and literature studies and then the information was overlaid using a land use expert system with the ALES (automated land evaluation system) program to determine the ZAE class. The results of this study were that AEZ in Jombang district is dominated by Zone IV with a slope of <8% (66.69%), consisting of paddy, corn, soybeans, and sugarcane commodities. Zone III with a slope of 8–15% (1.77%) consists of mango, banana, and corn commodities. Zone II with a slope of 15–30% (3.38%) consists of durian and mango commodities. The zone above (30–40% slope) is an area with natural vegetation (4.79%). Suitable land (S1) for rice is 37,062 Ha (33.09%) and for corn is 14,698 Ha (13.12%), and quite suitable land (S2) for soyabean, is divided into S2nr (nutrient retention), an area of 10.99%, and S2rc, nr (root media and nutrient retention), and an area of 18.33%. Land suitability class determines the level of land management and technology required to obtain optimal crop yields. Land suitability for paddy, corn, and soybeans based on ZAE in Jombang District can be extrapolated to other areas that have similarities. |
format | Article |
id | doaj-art-8984ede09570418590d9caa13782a327 |
institution | Kabale University |
issn | 1687-7675 |
language | English |
publishDate | 2024-01-01 |
publisher | Wiley |
record_format | Article |
series | Applied and Environmental Soil Science |
spelling | doaj-art-8984ede09570418590d9caa13782a3272025-02-03T11:53:20ZengWileyApplied and Environmental Soil Science1687-76752024-01-01202410.1155/2024/2903230Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, IndonesiaZainal Arifin0Dwi Setyorini1Donald Sihombing2Sugiono Sugiono3Evy Latifah4Mohammad Saeri5Catur Hermanto6Amik Krismawati7Nurul Istiqomah8Eni Fidiyawati9Research Center for HorticultureResearch Center for Estate CropsResearch Center for HorticultureResearch Center for HorticultureResearch Center for HorticultureResearch Center for Behavioral and Circular EconomicsResearch Center for HorticultureResearch Center for HorticultureResearch Center for HorticultureResearch Center for Estate CropsThe characterization and introduction of agroecology is separated into several zones based on the physical conditions of the environment. This study aimed to obtain land suitability for paddy, corn, and soybean-based information and potential of the local resource, which is a digital map of agroecological zones (AEZs) and crop requirements in Jombang district. The strategy is that land suitability zones for rice, corn, and soybeans can be extrapolated to other areas that have the similar agroecology zones in the Jombang region or other regions in Indonesia. This research includes the following 3 series of activities: (1) data gathering and administration, (2) field activities, and (3) data processing. Information on climate characteristics, plant growth, and needs were obtained from field studies and literature studies and then the information was overlaid using a land use expert system with the ALES (automated land evaluation system) program to determine the ZAE class. The results of this study were that AEZ in Jombang district is dominated by Zone IV with a slope of <8% (66.69%), consisting of paddy, corn, soybeans, and sugarcane commodities. Zone III with a slope of 8–15% (1.77%) consists of mango, banana, and corn commodities. Zone II with a slope of 15–30% (3.38%) consists of durian and mango commodities. The zone above (30–40% slope) is an area with natural vegetation (4.79%). Suitable land (S1) for rice is 37,062 Ha (33.09%) and for corn is 14,698 Ha (13.12%), and quite suitable land (S2) for soyabean, is divided into S2nr (nutrient retention), an area of 10.99%, and S2rc, nr (root media and nutrient retention), and an area of 18.33%. Land suitability class determines the level of land management and technology required to obtain optimal crop yields. Land suitability for paddy, corn, and soybeans based on ZAE in Jombang District can be extrapolated to other areas that have similarities.http://dx.doi.org/10.1155/2024/2903230 |
spellingShingle | Zainal Arifin Dwi Setyorini Donald Sihombing Sugiono Sugiono Evy Latifah Mohammad Saeri Catur Hermanto Amik Krismawati Nurul Istiqomah Eni Fidiyawati Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia Applied and Environmental Soil Science |
title | Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia |
title_full | Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia |
title_fullStr | Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia |
title_full_unstemmed | Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia |
title_short | Mapping the Land Suitability for Paddy, Corn, and Soybean in Tropical Situation of Jombang District, Indonesia |
title_sort | mapping the land suitability for paddy corn and soybean in tropical situation of jombang district indonesia |
url | http://dx.doi.org/10.1155/2024/2903230 |
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