Researching the Gap between Foodstuff’s Attractiveness and Real Nutritional Profile – Prerequisite for Strengthening Nutrition Education and Consumer Rights Protection
Consumer`s health protection has become a major concern of global public policies, given that overweight and obesity have alarmingly increased, particularly among children and teens. The paper addresses one of the current problems caused by globalization, namely the obvious tendency of young people...
Saved in:
| Main Authors: | Bogdan Cristian Onete, Lelia Voinea, Alina Filip, Răzvan Dina |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Editura ASE
2014-05-01
|
| Series: | Amfiteatru Economic |
| Subjects: | |
| Online Access: | http://www.amfiteatrueconomic.ro/ArticolEN.aspx?CodArticol=1285 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The role of senses in sensory integration in the context of child nutrition
by: Anna Piotrowska, et al.
Published: (2024-12-01) -
Good Practices in Educating and Informing the New Generation of Consumers on Organic Foodstuffs
by: Lelia Voinea, et al.
Published: (2015-02-01) -
Microgreens: Functional Food for Nutrition and Dietary Diversification
by: Tania Seth, et al.
Published: (2025-02-01) -
The Impact of Nutritional Status and Nutritional Intervention Strategies on Acute Coronary Syndrome
by: Dina Cristina, et al.
Published: (2024-12-01) -
Nutritional Benefits and Consumer Acceptance of Maize Chips Combined with Alternative Flours
by: Jesús Rodríguez-Miranda, et al.
Published: (2025-03-01)