Outcomes of dietary interventions in the prevention and progression of Parkinson's disease: A literature review
Parkinson's disease (PD) is a progressive neurodegenerative disorder characterized by motor and non-motor symptoms, primarily due to the degeneration of dopaminergic neurons in the substantia nigra pars compacta (SNpc). Factors contributing to this neuronal degeneration include mitochondrial dy...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AIMS Press
2024-12-01
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| Series: | AIMS Neuroscience |
| Subjects: | |
| Online Access: | https://www.aimspress.com/article/doi/10.3934/Neuroscience.2024032 |
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