Evaluation of the Effect of Quince Seed Extract On Physical and Sensorial Properties of Gluten-Free Cake Batter Formulations
Celiac disease is a serious and lifelong disorder that is associated with gluten consumption. Celiac patients should commit to a strict gluten free diet. Besides celiac patients, gluten can also cause allergenic reactions in a significant portion of population. Thus, there is a growing trend in repl...
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Main Authors: | Sinem Argun, Ceren Cokeker, Emrah Kırtıl |
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Format: | Article |
Language: | English |
Published: |
Çanakkale Onsekiz Mart University
2023-03-01
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Series: | Journal of Advanced Research in Natural and Applied Sciences |
Subjects: | |
Online Access: | https://dergipark.org.tr/en/download/article-file/2350534 |
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