Genetic Diversity and Population Structure of <i>Acanthopagrus latus</i> in the South China Sea
The yellowfin seabream <i>Acanthopagrus latus</i> (Houttuyn, 1782) belongs to the order Spariformes and family Sparidae and is tender, rich in fat, and nutritious, making it a high-value seafood variety along the China coast. The fry can be used for large-scale aquaculture in both seawat...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2025-04-01
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| Series: | Animals |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-2615/15/9/1295 |
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