Srivastava, R., Mishra, N., Arshi, Tripathi, S., Smriti, Fatima, N. T., & Mishra, N. Influence of fruit stages on chemical compositions, phytochemicals, and antioxidant activity of wood apple (Feronia limonia (L.) Swingle). Elsevier.
Chicago Style (17th ed.) CitationSrivastava, Rashmi, Neha Mishra, Arshi, Shraddha Tripathi, Smriti, Neha Taslim Fatima, and Neetu Mishra. Influence of Fruit Stages on Chemical Compositions, Phytochemicals, and Antioxidant Activity of Wood Apple (Feronia Limonia (L.) Swingle). Elsevier.
MLA (9th ed.) CitationSrivastava, Rashmi, et al. Influence of Fruit Stages on Chemical Compositions, Phytochemicals, and Antioxidant Activity of Wood Apple (Feronia Limonia (L.) Swingle). Elsevier.
Warning: These citations may not always be 100% accurate.