The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay
In present study, biochemical compositions (ash, lipid and protein) of five different macroalgae ((Green Macroalgae-GMA (Chaetomorpha linum and Caulerpa prolifera), Red Macroalgae-RMA (Pterocladiella capi-lacea), Brown Macroalgae-BMA (Sargassum vulgare and Ericaria amentacea)) and Angiosperm/Seagras...
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Çanakkale Onsekiz Mart University
2022-12-01
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| Series: | Journal of Advanced Research in Natural and Applied Sciences |
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| Online Access: | https://dergipark.org.tr/en/download/article-file/2306751 |
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| author | Eyüp İlker Saygılı Zafer Çetin Mehmet Naz Oktay Söyler Ergün Taşkın Selin Sayın |
| author_facet | Eyüp İlker Saygılı Zafer Çetin Mehmet Naz Oktay Söyler Ergün Taşkın Selin Sayın |
| author_sort | Eyüp İlker Saygılı |
| collection | DOAJ |
| description | In present study, biochemical compositions (ash, lipid and protein) of five different macroalgae ((Green Macroalgae-GMA (Chaetomorpha linum and Caulerpa prolifera), Red Macroalgae-RMA (Pterocladiella capi-lacea), Brown Macroalgae-BMA (Sargassum vulgare and Ericaria amentacea)) and Angiosperm/Seagrass (Hal-ophila stipulacea) collected from Iskenderun Bay were investigated. The differences observed between biochemical compositions such as ash, lipid and protein of five macroalgae species and Angiosperm/Seagrass (Halophila stip-ulacea) were statistically significant (p<0.05). The lowest and highest ash, lipid and protein values of five macroalgae were 12.19±1.15% (Caulerpa prolifera)- 21.38±1.53% (Ericaria amentacea), 1.74±0.19% (Caulerpa prolifera)- 5.83±0.68% (Ericaria amentacea), 5.56±0.06% (Chaetomorpha linum)- 11.45±0.53% (Sargassum vulgare), respec-tively. Ash, lipid and protein values of Angiosperms/Seagrass (Halophila stipulacea) were determined as 14.56±2.08%, 3.16±0.48% and 8.11±0.07%, respectively. Protein value of Angiosperms/Seagrass (Halophila stipulacea) was higher than those of (GMA (Chaetomorpha linum and Caulerpa prolifera) but not RMA(Pterocladiella capillacea) and BMA (Sargassum vulgare and Ericaria amentacea)). Lipid value of Angio-sperms/Seagrass (Halophila stipulacea) was similar to RMA(Pterocladiella capillacea). In conclusion, the information of the biochemical compositions of five different macroalgae and Angiosperms/Seagrass (Halophila stipulacea) are important for the evaluation of potential sources for commercial and human consumption. In addition, biochemical compositions of tested macroalgae and seagrass could make important contributions to feed formulations and functional foods in future. |
| format | Article |
| id | doaj-art-82132edea882416db7e016c2b139342a |
| institution | Kabale University |
| issn | 2757-5195 |
| language | English |
| publishDate | 2022-12-01 |
| publisher | Çanakkale Onsekiz Mart University |
| record_format | Article |
| series | Journal of Advanced Research in Natural and Applied Sciences |
| spelling | doaj-art-82132edea882416db7e016c2b139342a2025-02-05T17:57:35ZengÇanakkale Onsekiz Mart UniversityJournal of Advanced Research in Natural and Applied Sciences2757-51952022-12-018479680410.28979/jarnas.1087105453The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun BayEyüp İlker Saygılı0https://orcid.org/0000-0002-0102-4237Zafer Çetin1https://orcid.org/0000-0003-0125-235XMehmet Naz2https://orcid.org/0000-0002-5129-8498Oktay Söyler3https://orcid.org/0000-0003-4342-3209Ergün Taşkın4https://orcid.org/0000-0003-0531-4546Selin Sayın5https://orcid.org/0000-0002-7497-388XSANKO UNIVERSITY, SCHOOL OF MEDICINE, DEPARTMENT OF BASIC MEDICAL SCIENCES, DEPARTMENT OF MEDICAL BIOCHEMISTRYSANKO UNIVERSITY, SCHOOL OF MEDICINE, DEPARTMENT OF BASIC MEDICAL SCIENCES, MEDICAL DEPARTMENT OF BIOLOGYİSKENDERUN TEKNİK ÜNİVERSİTESİISKENDERUN TECHNICAL UNIVERSITY, İSKENDERUN VOCATIONAL SCHOOLCELAL BAYAR UNIVERSITY, FACULTY OF ARTS AND SCIENCES, DEPARTMENT OF BIOLOGY, BIOLOGY PR.ISKENDERUN TECHNICAL UNIVERSITY, FACULTY OF MARINE SCIENCES AND TECHNOLOGY, DEPARTMENT OF MARINE TECHNOLOGYIn present study, biochemical compositions (ash, lipid and protein) of five different macroalgae ((Green Macroalgae-GMA (Chaetomorpha linum and Caulerpa prolifera), Red Macroalgae-RMA (Pterocladiella capi-lacea), Brown Macroalgae-BMA (Sargassum vulgare and Ericaria amentacea)) and Angiosperm/Seagrass (Hal-ophila stipulacea) collected from Iskenderun Bay were investigated. The differences observed between biochemical compositions such as ash, lipid and protein of five macroalgae species and Angiosperm/Seagrass (Halophila stip-ulacea) were statistically significant (p<0.05). The lowest and highest ash, lipid and protein values of five macroalgae were 12.19±1.15% (Caulerpa prolifera)- 21.38±1.53% (Ericaria amentacea), 1.74±0.19% (Caulerpa prolifera)- 5.83±0.68% (Ericaria amentacea), 5.56±0.06% (Chaetomorpha linum)- 11.45±0.53% (Sargassum vulgare), respec-tively. Ash, lipid and protein values of Angiosperms/Seagrass (Halophila stipulacea) were determined as 14.56±2.08%, 3.16±0.48% and 8.11±0.07%, respectively. Protein value of Angiosperms/Seagrass (Halophila stipulacea) was higher than those of (GMA (Chaetomorpha linum and Caulerpa prolifera) but not RMA(Pterocladiella capillacea) and BMA (Sargassum vulgare and Ericaria amentacea)). Lipid value of Angio-sperms/Seagrass (Halophila stipulacea) was similar to RMA(Pterocladiella capillacea). In conclusion, the information of the biochemical compositions of five different macroalgae and Angiosperms/Seagrass (Halophila stipulacea) are important for the evaluation of potential sources for commercial and human consumption. In addition, biochemical compositions of tested macroalgae and seagrass could make important contributions to feed formulations and functional foods in future.https://dergipark.org.tr/en/download/article-file/2306751green algaebrown algaered algaeseagrassbiochemical compositions |
| spellingShingle | Eyüp İlker Saygılı Zafer Çetin Mehmet Naz Oktay Söyler Ergün Taşkın Selin Sayın The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay Journal of Advanced Research in Natural and Applied Sciences green algae brown algae red algae seagrass biochemical compositions |
| title | The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay |
| title_full | The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay |
| title_fullStr | The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay |
| title_full_unstemmed | The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay |
| title_short | The Changes in Biochemical Compositions of Five Different Macroalgae and Seagrass (Halophila stipulacea (Forsskal) Ascherson 1867) Collected from Iskenderun Bay |
| title_sort | changes in biochemical compositions of five different macroalgae and seagrass halophila stipulacea forsskal ascherson 1867 collected from iskenderun bay |
| topic | green algae brown algae red algae seagrass biochemical compositions |
| url | https://dergipark.org.tr/en/download/article-file/2306751 |
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