Comparative Study of Mechanical and Biological Pretreatment for Releasing Spores of Black Truffle Tuber aestivum

Comparative Study of Mechanical and Biological Pretreatment for Releasing Spores of Black Truffle Tuber aestivum

It is well known that the number of true truffles in the wild is decreasing. The aim of the study was to develop an effective, simple and affordable method of asci disruption to release black truffle spores. It was shown that the spore release can be achieved by different ways, such as mechanical or...

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Bibliographic Details
Main Authors: E. V. Malygina, N. A. Imidoeva, A. Yu. Belyshenko, M. E. Dmitrieva, V. N. Shelkovnikova, A. A. Vlasova, T. Yu. Telnova, M. M. Morgunova, A. S. Konovalov, D. V. Axenov-Gribanov
Format: Article
Language:English
Published: Taylor & Francis Group 2024-09-01
Series:Mycobiology
Subjects:
Black truffle
Tuber sp.
spores
asci
gastropods
digestion
Online Access:https://www.tandfonline.com/doi/10.1080/12298093.2024.2391627
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