Franzoni, G., Guffanti, D., Ferrante, A., Cejudo-Bastante, M. J., Rodríguez-Pulido, F. J., Gordillo, B., & Cocetta, G. Evaluation of swiss chard (Beta vulgaris L. ssp. cicla) physiological and qualitative responses to water deficit and salicylic acid treatment. Elsevier.
Chicago Style (17th ed.) CitationFranzoni, Giulia, Davide Guffanti, Antonio Ferrante, María Jesús Cejudo-Bastante, Francisco J. Rodríguez-Pulido, Belén Gordillo, and Giacomo Cocetta. Evaluation of Swiss Chard (Beta Vulgaris L. Ssp. Cicla) Physiological and Qualitative Responses to Water Deficit and Salicylic Acid Treatment. Elsevier.
MLA (9th ed.) CitationFranzoni, Giulia, et al. Evaluation of Swiss Chard (Beta Vulgaris L. Ssp. Cicla) Physiological and Qualitative Responses to Water Deficit and Salicylic Acid Treatment. Elsevier.