Influence of diet nutrient density and a multicarbohydrase containing α-galactosidase on performance, carcass characteristics, breast myopathies, and nutrient utilization of broilers reared from 1 to 42 days of age
This study evaluated the effects of nutrient density and the usage of a multicarbohydrase containing α-galactosidase enzyme (CAG) on broiler performance, carcass characteristics, and nutrient utilization from 1 to 42 d of age. A total of 1,800 d-old YPM x Ross 708 male broilers were distributed rand...
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| Main Authors: | , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-01-01
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| Series: | Poultry Science |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S0032579124011003 |
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