APA (7th ed.) Citation

Fan, D., Wang, H. D., Janaswamy, S., & Cavender, G. A. Green Physical Processing Technologies for the Improvement of Food Quality. Wiley.

Chicago Style (17th ed.) Citation

Fan, Daming, Hui-Min David Wang, Srinivas Janaswamy, and George A. Cavender. Green Physical Processing Technologies for the Improvement of Food Quality. Wiley.

MLA (9th ed.) Citation

Fan, Daming, et al. Green Physical Processing Technologies for the Improvement of Food Quality. Wiley.