Frequency dependent ultrasonic attenuation coefficient assessment in fresh tissue
The authors discuss the frequency dependent ultrasonic attenuation coefficient for fresh liver and fresh spleen from bovine, porcine and lamb, and fresh pancreas from bovine and futher discuss the role of these attenuation coefficients in terms of their collagen, actually hydroxyproline, concentrati...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Institute of Fundamental Technological Research Polish Academy of Sciences
2015-07-01
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| Series: | Archives of Acoustics |
| Online Access: | https://acoustics.ippt.pan.pl/index.php/aa/article/view/3200 |
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