Hosu, A., Cimpoiu, C., David, L., & Moldovan, B. Study of the Antioxidant Property Variation of Cornelian Cherry Fruits during Storage Using HPTLC and Spectrophotometric Assays. Wiley.
Chicago Style (17th ed.) CitationHosu, Anamaria, Claudia Cimpoiu, Luminita David, and Bianca Moldovan. Study of the Antioxidant Property Variation of Cornelian Cherry Fruits During Storage Using HPTLC and Spectrophotometric Assays. Wiley.
MLA (9th ed.) CitationHosu, Anamaria, et al. Study of the Antioxidant Property Variation of Cornelian Cherry Fruits During Storage Using HPTLC and Spectrophotometric Assays. Wiley.
Warning: These citations may not always be 100% accurate.