Awareness and perception of genetically modified maize crops among farmers in Abia State, Nigeria

The study ascertained maize farmers' awareness and perception of genetically modified crops in Abia State, Nigeria. One hundred and eighty-four respondents were selected for the survey using a multi-stage sampling procedure. Data were collected with a structured questionnaire and analysed with...

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Main Authors: Obiageri Oparaojiaku Joy, Uzoma Izuogu Chibuzo, Ikpeoha Kakie Njoku Joachim, Martha Ekweanya Ndidiamaka, Amah Okorie David, Ekunyi Umeh Ngozi
Format: Article
Language:English
Published: Serbian Association of Plant Breedings and Seed Producers 2024-01-01
Series:Selekcija i Semenarstvo
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Online Access:https://scindeks-clanci.ceon.rs/data/pdf/0354-5881/2024/0354-58812402013O.pdf
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Summary:The study ascertained maize farmers' awareness and perception of genetically modified crops in Abia State, Nigeria. One hundred and eighty-four respondents were selected for the survey using a multi-stage sampling procedure. Data were collected with a structured questionnaire and analysed with percentages, means and regression analysis. Majority (67.4%) of the farmers are not aware of genetically modified maize crops and the crops are not in adequate supply (x̄=1.5). Maize farmers perception of GMO crops is not very favourble (x̄=2.4). Among the perceived constraints in cultivating these crops were the difficulty of selling them in the market (x̄=3.4), threat of the negative influence of climate change on the expected yield (x̄=3.2), and the likelihood that these crops may require much inputs, like fertilizer and herbicides (x̄=2.8). Age (b=1.023), previous experience with improved crop varieties (b=2.112) and internet access (b=2.317) had a positive influence on farmers' perception but the number of household members with a tertiary school degree (b=-0.721) had a negative influence. More awareness of genetically modified maize crops should be created to enable farmers make informed decisions in line with their perception of the crops. Extension services should be adequately funded to achieve this.
ISSN:0354-5881
2406-209X