Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection
Salvia miltiorrhiza, liguspyragine hydrochloride, and glucose injection (SLGI) was made of Salvia miltiorrhiza Bge., liguspyragine hydrochloride, glucose, and glycerin. There were many kinds of monosaccharide components in SLGI, which might be from the raw material and Salvia miltiorrhiza Bge. Separ...
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2017-01-01
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Series: | Journal of Analytical Methods in Chemistry |
Online Access: | http://dx.doi.org/10.1155/2017/9245620 |
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author | Fa-huan Ge Xian-peng Ma Jin-fang Ma Chang-qiong Bi Tian-ling Chen Xiang-dong Zhang Xue Xiao |
author_facet | Fa-huan Ge Xian-peng Ma Jin-fang Ma Chang-qiong Bi Tian-ling Chen Xiang-dong Zhang Xue Xiao |
author_sort | Fa-huan Ge |
collection | DOAJ |
description | Salvia miltiorrhiza, liguspyragine hydrochloride, and glucose injection (SLGI) was made of Salvia miltiorrhiza Bge., liguspyragine hydrochloride, glucose, and glycerin. There were many kinds of monosaccharide components in SLGI, which might be from the raw material and Salvia miltiorrhiza Bge. Separation was performed on a Phenomenex Luna C18 analytical column (250 mm × 4.6 mm i.d., 5 μm, AccuStandard Inc., USA) at 30°C. The mobile phase consisted of two solvents: 0.1 mol/L phosphate-buffered saline (pH 6.7) (solvent A) and acetonitrile (solvent B) with gradient elution. The flow rate was maintained at 1.0 mL/min. Five kinds of monosaccharide components, glucose, D-mannose, L-rhamnose monohydrate, galactose, and xylose, were detected by precolumn derivatization HPLC, and their contents were compared with each other. And finally, concentrations of glucose in SLGI were determined and they were higher than the values of marked amount, which showed that one source of glucose might be from Salvia miltiorrhiza Bge. in SLGI. The average concentration of glucose was 5.18 g/100 mL, which was near the average value at 5.25 g/100 mL detected by ultraviolet spectrophotometry and also close to the marked amount (5.00 g/100 mL) on the label. |
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institution | Kabale University |
issn | 2090-8865 2090-8873 |
language | English |
publishDate | 2017-01-01 |
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series | Journal of Analytical Methods in Chemistry |
spelling | doaj-art-78e5bcbe09504460b3d6302fce0dc1522025-02-03T01:01:15ZengWileyJournal of Analytical Methods in Chemistry2090-88652090-88732017-01-01201710.1155/2017/92456209245620Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose InjectionFa-huan Ge0Xian-peng Ma1Jin-fang Ma2Chang-qiong Bi3Tian-ling Chen4Xiang-dong Zhang5Xue Xiao6School of Pharmaceutical Sciences, Sun Yat-sen University, Guangzhou 510006, ChinaGuizhou Jingfeng Injection Co., Ltd., Guiyang 550018, ChinaSchool of Pharmaceutical Sciences, Sun Yat-sen University, Guangzhou 510006, ChinaGuizhou Jingfeng Injection Co., Ltd., Guiyang 550018, ChinaNansha Research Institute, Sun Yat-sen University, Guangzhou 511458, ChinaSchool of Pharmaceutical Sciences, Sun Yat-sen University, Guangzhou 510006, ChinaNansha Research Institute, Sun Yat-sen University, Guangzhou 511458, ChinaSalvia miltiorrhiza, liguspyragine hydrochloride, and glucose injection (SLGI) was made of Salvia miltiorrhiza Bge., liguspyragine hydrochloride, glucose, and glycerin. There were many kinds of monosaccharide components in SLGI, which might be from the raw material and Salvia miltiorrhiza Bge. Separation was performed on a Phenomenex Luna C18 analytical column (250 mm × 4.6 mm i.d., 5 μm, AccuStandard Inc., USA) at 30°C. The mobile phase consisted of two solvents: 0.1 mol/L phosphate-buffered saline (pH 6.7) (solvent A) and acetonitrile (solvent B) with gradient elution. The flow rate was maintained at 1.0 mL/min. Five kinds of monosaccharide components, glucose, D-mannose, L-rhamnose monohydrate, galactose, and xylose, were detected by precolumn derivatization HPLC, and their contents were compared with each other. And finally, concentrations of glucose in SLGI were determined and they were higher than the values of marked amount, which showed that one source of glucose might be from Salvia miltiorrhiza Bge. in SLGI. The average concentration of glucose was 5.18 g/100 mL, which was near the average value at 5.25 g/100 mL detected by ultraviolet spectrophotometry and also close to the marked amount (5.00 g/100 mL) on the label.http://dx.doi.org/10.1155/2017/9245620 |
spellingShingle | Fa-huan Ge Xian-peng Ma Jin-fang Ma Chang-qiong Bi Tian-ling Chen Xiang-dong Zhang Xue Xiao Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection Journal of Analytical Methods in Chemistry |
title | Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection |
title_full | Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection |
title_fullStr | Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection |
title_full_unstemmed | Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection |
title_short | Qualitative and Quantitative Characterization of Monosaccharide Components of Salvia miltiorrhiza, Liguspyragine Hydrochloride, and Glucose Injection |
title_sort | qualitative and quantitative characterization of monosaccharide components of salvia miltiorrhiza liguspyragine hydrochloride and glucose injection |
url | http://dx.doi.org/10.1155/2017/9245620 |
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