A Whole-Food Plant-Based Diet Reversed Angina without Medications or Procedures
A 60-year-old man presented with typical angina and had a positive stress test. He declined both drug therapy and invasive testing. Instead, he chose to adopt a whole-food plant-based diet, which consisted primarily of vegetables, fruits, whole grains, potatoes, beans, legumes, and nuts. His symptom...
Saved in:
Main Authors: | Daniele Massera, Tarique Zaman, Grace E. Farren, Robert J. Ostfeld |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2015-01-01
|
Series: | Case Reports in Cardiology |
Online Access: | http://dx.doi.org/10.1155/2015/978906 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Diet and medical foods in Parkinson’s disease
by: Klaus W. Lange, et al.
Published: (2019-06-01) -
Microvascular angina in postmenopausal women.
by: Alexander Valdés Martín, et al.
Published: (2011-10-01) -
Ludwig's angina and mask use
by: Maya Takayama, et al.
Published: (2023-05-01) -
Angina crónica estable. Consideraciones actuales
by: Yanier Coll Muñoz, et al.
Published: (2011-03-01) -
Characteristics of Slovenian Adults in Community-Based Whole-Food Plant-Based Lifestyle Program
by: Boštjan Jakše, et al.
Published: (2020-01-01)