APA (7th ed.) Citation

ZHANG Jie, H. L. Research on strategies for improving the quality of soy sauce seed koji. Editorial Department of China Brewing.

Chicago Style (17th ed.) Citation

ZHANG Jie, HUANG Linlin. Research on Strategies for Improving the Quality of Soy Sauce Seed Koji. Editorial Department of China Brewing.

MLA (9th ed.) Citation

ZHANG Jie, HUANG Linlin. Research on Strategies for Improving the Quality of Soy Sauce Seed Koji. Editorial Department of China Brewing.

Warning: These citations may not always be 100% accurate.