Kasyanov, G. I., Olkhovatov, E. A., Semyonov, G. V., Khristyuk, A. V., & Scherbakova, E. V. INNOVATIONS IN THE PRODUCTION OF WINE BEVERAGES FROM BERRY RAW MATERIALS. North-Caucasus Federal University.
Chicago Style (17th ed.) CitationKasyanov, Gennady Ivanovich, Egor Anatolievich Olkhovatov, Gennady Vyacheslavovich Semyonov, Alexey Vladimirovich Khristyuk, and Elena Vladimirovna Scherbakova. INNOVATIONS IN THE PRODUCTION OF WINE BEVERAGES FROM BERRY RAW MATERIALS. North-Caucasus Federal University.
MLA (9th ed.) CitationKasyanov, Gennady Ivanovich, et al. INNOVATIONS IN THE PRODUCTION OF WINE BEVERAGES FROM BERRY RAW MATERIALS. North-Caucasus Federal University.
Warning: These citations may not always be 100% accurate.