Immunomodulation as the main characteristic of vegetable oils: a review
Known for being a functional food, vegetable oil is widely used because of its nutraceutical activity. It notable that one third of all traditional medicines are intended to treat inflammatory disorders. Vegetable oils are basically composed of linoleic and alpha-linolenic acids, which are polyunsa...
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Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Consejo Superior de Investigaciones Científicas
2024-09-01
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Series: | Grasas y Aceites |
Subjects: | |
Online Access: | https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/2072 |
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