Conditions for mutually profitable partnership of members of agricultural consumer cooperatives
With the help of mathematical modeling, conditions for the emergence of stable integrated associations of a dairy sub-complex of the AIC in the form of agricultural consumer cooperatives are investigated. Parameters of mutually beneficial cooperation of members of a cooperative are proposed.
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| Main Authors: | G. A. Arshinov, V. N. Laptev, V. G. Arshinov |
|---|---|
| Format: | Article |
| Language: | Russian |
| Published: |
Maykop State Technological University
2018-09-01
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| Series: | Новые технологии |
| Subjects: | |
| Online Access: | https://newtechology.mkgtu.ru/jour/article/view/148 |
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