Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana

This study examined the nutritional composition of farmed fish in Ghana to evaluate their potential contribution to recommended nutrient intakes (RNI) for adults, pregnant and lactating women (PLW), and children. The study used standard methods to analyse the micronutrient and proximate composition...

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Main Authors: Emmanuel Kaboja Magna, Ebenezer Koranteng Appiah, Patrick Senam Kofi Fatsi, Emmanuel Delwin Abarike, Kwadwo Ansong Asante, Maxwell Kogbe, Felix Ayarika, Michael Dabi, Joseph Korpone Sakna
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Food Chemistry Advances
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Online Access:http://www.sciencedirect.com/science/article/pii/S2772753X25000176
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author Emmanuel Kaboja Magna
Ebenezer Koranteng Appiah
Patrick Senam Kofi Fatsi
Emmanuel Delwin Abarike
Kwadwo Ansong Asante
Maxwell Kogbe
Felix Ayarika
Michael Dabi
Joseph Korpone Sakna
author_facet Emmanuel Kaboja Magna
Ebenezer Koranteng Appiah
Patrick Senam Kofi Fatsi
Emmanuel Delwin Abarike
Kwadwo Ansong Asante
Maxwell Kogbe
Felix Ayarika
Michael Dabi
Joseph Korpone Sakna
author_sort Emmanuel Kaboja Magna
collection DOAJ
description This study examined the nutritional composition of farmed fish in Ghana to evaluate their potential contribution to recommended nutrient intakes (RNI) for adults, pregnant and lactating women (PLW), and children. The study used standard methods to analyse the micronutrient and proximate composition of twenty-four samples of three fish species—Heterotitis niloticus, Clarias gariepinus, and Oreochromis niloticus. The protein compositions of Oreochromis niloticus, Clarias gariepinus, and Heterotis niloticus were 17.96 g/100 g, 14.00 g/100 g, and 13.25 g/100 g, respectively. Their lipid values were 0.56 g/100 g, 5.01 g/100 g, and 1.76 g/100 g; ash content was 6.77 g/100 g, 1.90 g/100 g, and 2.94 g/100 g; carbohydrate content was 4.00 g/100 g, 5.02 g/100 g, and 17.20 g/100 g; and moisture content was 70.71 %, 74.07 %, and 64.84 %, respectively. The mineral values ranged from 4.05 to 11.96 mg/100 g (iron), 15.10 to 23.23 mg/100 g (calcium), 1.02 to 8.26 mg/100 g (zinc), 16.52 to 28.42 mg/100 g (potassium), and 10.25 to 19.67 mg/100 g (sodium). The fish species contributed ≥25 % of the zinc and iron RNIs for adults, PLW, and children but were inadequate in providing the recommended daily intake of calcium for the vulnerable groups. Therefore, government interventions are needed to enhance the supply and affordability of farmed fish, to make it more accessible to vulnerable communities.
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institution Kabale University
issn 2772-753X
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publisher Elsevier
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series Food Chemistry Advances
spelling doaj-art-7167f6b70bc1490b8675206b35d27b6e2025-01-31T05:12:47ZengElsevierFood Chemistry Advances2772-753X2025-03-016100901Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, GhanaEmmanuel Kaboja Magna0Ebenezer Koranteng Appiah1Patrick Senam Kofi Fatsi2Emmanuel Delwin Abarike3Kwadwo Ansong Asante4Maxwell Kogbe5Felix Ayarika6Michael Dabi7Joseph Korpone Sakna8CSIR-Water Research Institute, Tamale, Ghana; Corresponding author.CSIR-Water Research Institute (ARDEC), Akosombo, GhanaCSIR-Water Research Institute (ARDEC), Akosombo, GhanaUniversity for Development Studies (UDS), Tamale, GhanaCSIR-Water Research Institute, Accra, GhanaGhana Standard Authority, Accra, GhanaCSIR-Water Research Institute (ARDEC), Akosombo, GhanaUniversity of Ghana, Legon, GhanaNursing & Midwifery Training School, Kete Krachi, GhanaThis study examined the nutritional composition of farmed fish in Ghana to evaluate their potential contribution to recommended nutrient intakes (RNI) for adults, pregnant and lactating women (PLW), and children. The study used standard methods to analyse the micronutrient and proximate composition of twenty-four samples of three fish species—Heterotitis niloticus, Clarias gariepinus, and Oreochromis niloticus. The protein compositions of Oreochromis niloticus, Clarias gariepinus, and Heterotis niloticus were 17.96 g/100 g, 14.00 g/100 g, and 13.25 g/100 g, respectively. Their lipid values were 0.56 g/100 g, 5.01 g/100 g, and 1.76 g/100 g; ash content was 6.77 g/100 g, 1.90 g/100 g, and 2.94 g/100 g; carbohydrate content was 4.00 g/100 g, 5.02 g/100 g, and 17.20 g/100 g; and moisture content was 70.71 %, 74.07 %, and 64.84 %, respectively. The mineral values ranged from 4.05 to 11.96 mg/100 g (iron), 15.10 to 23.23 mg/100 g (calcium), 1.02 to 8.26 mg/100 g (zinc), 16.52 to 28.42 mg/100 g (potassium), and 10.25 to 19.67 mg/100 g (sodium). The fish species contributed ≥25 % of the zinc and iron RNIs for adults, PLW, and children but were inadequate in providing the recommended daily intake of calcium for the vulnerable groups. Therefore, government interventions are needed to enhance the supply and affordability of farmed fish, to make it more accessible to vulnerable communities.http://www.sciencedirect.com/science/article/pii/S2772753X25000176GhanaCultured fishProximate compositionRNImicronutrientsMinerals
spellingShingle Emmanuel Kaboja Magna
Ebenezer Koranteng Appiah
Patrick Senam Kofi Fatsi
Emmanuel Delwin Abarike
Kwadwo Ansong Asante
Maxwell Kogbe
Felix Ayarika
Michael Dabi
Joseph Korpone Sakna
Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana
Food Chemistry Advances
Ghana
Cultured fish
Proximate composition
RNI
micronutrients
Minerals
title Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana
title_full Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana
title_fullStr Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana
title_full_unstemmed Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana
title_short Potential role of aquaculture fish to the recommended nutritional intake (RNI) of children, adults, pregnant and lactating women in Asuogyaman Municipality, Ghana
title_sort potential role of aquaculture fish to the recommended nutritional intake rni of children adults pregnant and lactating women in asuogyaman municipality ghana
topic Ghana
Cultured fish
Proximate composition
RNI
micronutrients
Minerals
url http://www.sciencedirect.com/science/article/pii/S2772753X25000176
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