APA (7th ed.) Citation

Soemarie, Y. B., Milanda, T., & Barliana, M. I. Isolation, Characterization, and Identification Candidate of Probiotic Bacteria Isolated from Wadi Papuyu (Anabas testudineus Bloch.) a Fermented Fish Product from Central Kalimantan, Indonesia. Wiley.

Chicago Style (17th ed.) Citation

Soemarie, Yulistia Budianti, Tiana Milanda, and Melisa Intan Barliana. Isolation, Characterization, and Identification Candidate of Probiotic Bacteria Isolated from Wadi Papuyu (Anabas Testudineus Bloch.) a Fermented Fish Product from Central Kalimantan, Indonesia. Wiley.

MLA (9th ed.) Citation

Soemarie, Yulistia Budianti, et al. Isolation, Characterization, and Identification Candidate of Probiotic Bacteria Isolated from Wadi Papuyu (Anabas Testudineus Bloch.) a Fermented Fish Product from Central Kalimantan, Indonesia. Wiley.