Kubuga, C. K., & Sienso, G. Integrated Community-Based Nutrition Interventions Improve Diet Quality, Food, and Credit Access among Rural Women in Northern Ghana. Wiley.
Chicago Style (17th ed.) CitationKubuga, Clement Kubreziga, and Gifty Sienso. Integrated Community-Based Nutrition Interventions Improve Diet Quality, Food, and Credit Access Among Rural Women in Northern Ghana. Wiley.
MLA (9th ed.) CitationKubuga, Clement Kubreziga, and Gifty Sienso. Integrated Community-Based Nutrition Interventions Improve Diet Quality, Food, and Credit Access Among Rural Women in Northern Ghana. Wiley.
Warning: These citations may not always be 100% accurate.