APA (7th ed.) Citation

Hey, M. Knowing Enough and Space-Making for Microbes in Sake Fermentation Practices. Society for Social Studies of Science.

Chicago Style (17th ed.) Citation

Hey, Maya. Knowing Enough and Space-Making for Microbes in Sake Fermentation Practices. Society for Social Studies of Science.

MLA (9th ed.) Citation

Hey, Maya. Knowing Enough and Space-Making for Microbes in Sake Fermentation Practices. Society for Social Studies of Science.

Warning: These citations may not always be 100% accurate.