The Impact of the COVID-19 Pandemic on the Production and Price of Poultry Products in Romania
Poultry products (eggs and meat) are some of the basic agri-food products globally, being part of over 85% of the population’s diet. This study follows the evolution of the logistics of poultry products, generated by the imposition of the state of emergency and home isolation. Based on Romanian Nati...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Galati University Press
2025-07-01
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| Series: | Journal of Agriculture and Rural Development Studies |
| Subjects: | |
| Online Access: | https://www.jards.ugal.ro/images/jards/journal/2025_2/Sima_Mocuta.pdf |
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