APA (7th ed.) Citation

Neveen, A. A., & Khalid, R. E. Using Amaranth and Psyllium for Bread Production. Food Technology Research Institute, ARC.

Chicago Style (17th ed.) Citation

Neveen, A.M. Arfa, and R.A. Elbassiony Khalid. Using Amaranth and Psyllium for Bread Production. Food Technology Research Institute, ARC.

MLA (9th ed.) Citation

Neveen, A.M. Arfa, and R.A. Elbassiony Khalid. Using Amaranth and Psyllium for Bread Production. Food Technology Research Institute, ARC.

Warning: These citations may not always be 100% accurate.