Improved Dietary Quality Is Associated With Lowered Risks of Developing Geriatric Syndromes in Taiwanese Older Adults: The Healthy Aging Longitudinal Study in Taiwan (HALST)

Improved Dietary Quality Is Associated With Lowered Risks of Developing Geriatric Syndromes in Taiwanese Older Adults: The Healthy Aging Longitudinal Study in Taiwan (HALST)

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Bibliographic Details
Main Authors:	Wen-Harn Pan, Szu-Yun Wu, Chao A Hsiung, Chih-Cheng Hsu, Hsing-Yi Chang, Suh-Ching Yang
Format:	Article
Language:	English
Published:	Elsevier 2025-05-01
Series:	Current Developments in Nutrition
Online Access:	http://www.sciencedirect.com/science/article/pii/S2475299125015276
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