Study on Effect of Producing Region on the Metabolome Composition of Rice
Yunhui 290 is one of the characteristic indica rice varieties in Yunnan Plateau. Due to its unique flavor, Yunhui 290 is widely loved by consumers. In this study, the Yunhui 290 rice metabolome from 3 different producing areas was andyzed using a widely targeted metabolomics approach, and 1003 metab...
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| Format: | Article |
| Language: | English |
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Academy of National Food and Strategic Reserves Administration
2025-01-01
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| Series: | Liang you shipin ke-ji |
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| Online Access: | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20250110 |
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| author | LIU Fu-ying CHEN Xue-feng WANG Xin CHEN Guo-yan GUO Ying SUN Jing-han YANG Shui-yan NIE Xu-heng |
| author_facet | LIU Fu-ying CHEN Xue-feng WANG Xin CHEN Guo-yan GUO Ying SUN Jing-han YANG Shui-yan NIE Xu-heng |
| author_sort | LIU Fu-ying |
| collection | DOAJ |
| description | Yunhui 290 is one of the characteristic indica rice varieties in Yunnan Plateau. Due to its unique flavor, Yunhui 290 is widely loved by consumers. In this study, the Yunhui 290 rice metabolome from 3 different producing areas was andyzed using a widely targeted metabolomics approach, and 1003 metabolites were identified. By principal component analysis (PCA) and partial least square discriminant analysis (OPLS-DA), the results showed that the numbers of differential metabolites between the comparison groups (GJYH290 vs MLYH290, MZYH290 vs GJYH290, MZYH290 vs MLYH290) were 130, 180, and 192, respectively, only 6 different metabolites were common to all three comparison groups, with the main metabolic pathways involving amino acid metabolism and flavonoid metabolism. The top 10 most significantly upregulated and downregulated metabolites with the largest fold changes in the 3 comparison groups were mainly flavonoids, phenolic acids, nucleotides and their derivatives. This study provides valuable insights into the metabolic composition and differences of rice from different producing regions. |
| format | Article |
| id | doaj-art-686ef09503a045eb84a6db453d6fdfbd |
| institution | Kabale University |
| issn | 1007-7561 |
| language | English |
| publishDate | 2025-01-01 |
| publisher | Academy of National Food and Strategic Reserves Administration |
| record_format | Article |
| series | Liang you shipin ke-ji |
| spelling | doaj-art-686ef09503a045eb84a6db453d6fdfbd2025-01-23T15:00:26ZengAcademy of National Food and Strategic Reserves AdministrationLiang you shipin ke-ji1007-75612025-01-013319510410.16210/j.cnki.1007-7561.2025.01.009Study on Effect of Producing Region on the Metabolome Composition of RiceLIU Fu-ying0CHEN Xue-feng1WANG Xin2CHEN Guo-yan3GUO Ying4SUN Jing-han5YANG Shui-yan6NIE Xu-heng7Yunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunnan Grain and Oil Science Research Institute, Kunming, Yunnan 650033, ChinaYunhui 290 is one of the characteristic indica rice varieties in Yunnan Plateau. Due to its unique flavor, Yunhui 290 is widely loved by consumers. In this study, the Yunhui 290 rice metabolome from 3 different producing areas was andyzed using a widely targeted metabolomics approach, and 1003 metabolites were identified. By principal component analysis (PCA) and partial least square discriminant analysis (OPLS-DA), the results showed that the numbers of differential metabolites between the comparison groups (GJYH290 vs MLYH290, MZYH290 vs GJYH290, MZYH290 vs MLYH290) were 130, 180, and 192, respectively, only 6 different metabolites were common to all three comparison groups, with the main metabolic pathways involving amino acid metabolism and flavonoid metabolism. The top 10 most significantly upregulated and downregulated metabolites with the largest fold changes in the 3 comparison groups were mainly flavonoids, phenolic acids, nucleotides and their derivatives. This study provides valuable insights into the metabolic composition and differences of rice from different producing regions. http://lyspkj.ijournal.cn/lyspkj/article/abstract/20250110riceproducing regionmetabolomedifferential metabolitepathway |
| spellingShingle | LIU Fu-ying CHEN Xue-feng WANG Xin CHEN Guo-yan GUO Ying SUN Jing-han YANG Shui-yan NIE Xu-heng Study on Effect of Producing Region on the Metabolome Composition of Rice Liang you shipin ke-ji rice producing region metabolome differential metabolite pathway |
| title | Study on Effect of Producing Region on the Metabolome Composition of Rice |
| title_full | Study on Effect of Producing Region on the Metabolome Composition of Rice |
| title_fullStr | Study on Effect of Producing Region on the Metabolome Composition of Rice |
| title_full_unstemmed | Study on Effect of Producing Region on the Metabolome Composition of Rice |
| title_short | Study on Effect of Producing Region on the Metabolome Composition of Rice |
| title_sort | study on effect of producing region on the metabolome composition of rice |
| topic | rice producing region metabolome differential metabolite pathway |
| url | http://lyspkj.ijournal.cn/lyspkj/article/abstract/20250110 |
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