Monrroy, M., Rueda, L., Aparicio, A. L., & García, J. R. Fermentation of Musa paradisiaca Peels to Produce Citric Acid. Wiley.
Chicago Style (17th ed.) CitationMonrroy, Mariel, Lineth Rueda, Anaís L. Aparicio, and José Renán García. Fermentation of Musa Paradisiaca Peels to Produce Citric Acid. Wiley.
MLA (9th ed.) CitationMonrroy, Mariel, et al. Fermentation of Musa Paradisiaca Peels to Produce Citric Acid. Wiley.
Warning: These citations may not always be 100% accurate.