Li, Z., Rehman, K. U., Wenhui, L., & Atique, F. Soft Sensor Modeling Method Based on SPA-GWO-SVR for Marine Protease Fermentation Process. Wiley.
Chicago Style (17th ed.) CitationLi, Zhu, Khalil Ur Rehman, Liu Wenhui, and Faiza Atique. Soft Sensor Modeling Method Based on SPA-GWO-SVR for Marine Protease Fermentation Process. Wiley.
MLA (9th ed.) CitationLi, Zhu, et al. Soft Sensor Modeling Method Based on SPA-GWO-SVR for Marine Protease Fermentation Process. Wiley.
Warning: These citations may not always be 100% accurate.