Food Pathways of <i>Salmonella</i> and Its Ability to Cause Gastroenteritis in North Africa

Food Pathways of <i>Salmonella</i> and Its Ability to Cause Gastroenteritis in North Africa

Infections caused by human pathogenic bacteria in food sources pose significant and widespread concerns, leading to substantial economic losses and adverse impacts on public health. This review seeks to shed light on the recent literature addressing the prevalence of <i>Salmonella</i> in...

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Bibliographic Details
Main Authors: Mohamed-Yousif Ibrahim Mohamed, Hazim O. Khalifa, Ihab Habib
Format: Article
Language:English
Published: MDPI AG 2025-01-01
Series:Foods
Subjects:
<i>Salmonella</i>
food chain
virulence genes
antimicrobial resistance
North African countries
Online Access:https://www.mdpi.com/2304-8158/14/2/253
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