BACTERIAL SOFT ROT OF POTATO AND ITS CONTROL

Survey carried under two different storing condition, showed that the incidence and severity of soft rot of potatoes were very high in none-cooled stores with the values of 28.92% and 0.11 respectively while the lowest was in cold storage with values 20.94% and 0.07 respectively. The following treat...

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Bibliographic Details
Main Author: S.M. Al-Jubbury
Format: Article
Language:English
Published: College of Agriculture 2007-09-01
Series:Mesopotamia Journal of Agriculture
Online Access:https://magrj.mosuljournals.com/article_26506_e336de190eb2ee5012fdf029dc1fce2f.pdf
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