PHYSICOCHEMICAL PROPERTIES AND MINERAL COMPOSITION OF HONEY (Apis mellifera) FROM NORTH CENTRAL NIGERIA
This study evaluated the nutritional quality and potential adulteration of six honey samples obtained from Benue and Kogi States by analyzing their moisture content, ash content, fat content, protein content, hydroxymethylfurfural (HMF), free acidity, pH, polyphenol content, heavy metals, and miner...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Biosciences
2025-07-01
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| Series: | The Bioscientist |
| Subjects: | |
| Online Access: | http://bioscientistjournal.com/index.php/The_Bioscientist/article/view/183 |
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