Holian, J. A., Bolton, M. D., & Wilson, D. I. Generating structure in soft solids: Heat stable milk chocolate. Elsevier.
Chicago Style (17th ed.) CitationHolian, Jennifer A., Malcolm D. Bolton, and D. Ian Wilson. Generating Structure in Soft Solids: Heat Stable Milk Chocolate. Elsevier.
MLA (9th ed.) CitationHolian, Jennifer A., et al. Generating Structure in Soft Solids: Heat Stable Milk Chocolate. Elsevier.
Warning: These citations may not always be 100% accurate.