Li, L., Qiu, N., Meng, Y., Wang, C., Mine, Y., Keast, R., & Guyonnet, V. Preserved egg white alleviates DSS-induced colitis in mice through the reduction of oxidative stress, modulation of infl ammatory cytokines, NF-κB, MAPK and gut microbiota composition. Tsinghua University Press.
Chicago Style (17th ed.) CitationLi, Lingyu, Ning Qiu, Yaqi Meng, Chenyan Wang, Yoshinori Mine, Russell Keast, and Vincent Guyonnet. Preserved Egg White Alleviates DSS-induced Colitis in Mice Through the Reduction of Oxidative Stress, Modulation of Infl Ammatory Cytokines, NF-κB, MAPK and Gut Microbiota Composition. Tsinghua University Press.
MLA (9th ed.) CitationLi, Lingyu, et al. Preserved Egg White Alleviates DSS-induced Colitis in Mice Through the Reduction of Oxidative Stress, Modulation of Infl Ammatory Cytokines, NF-κB, MAPK and Gut Microbiota Composition. Tsinghua University Press.