Uribe, E., Delgadillo, A., Giovagnoli-Vicuña, C., Quispe-Fuentes, I., & Zura-Bravo, L. Extraction Techniques for Bioactive Compounds and Antioxidant Capacity Determination of Chilean Papaya (Vasconcellea pubescens) Fruit. Wiley.
Chicago Style (17th ed.) CitationUribe, Elsa, Alvaro Delgadillo, Claudia Giovagnoli-Vicuña, Issis Quispe-Fuentes, and Liliana Zura-Bravo. Extraction Techniques for Bioactive Compounds and Antioxidant Capacity Determination of Chilean Papaya (Vasconcellea Pubescens) Fruit. Wiley.
MLA (9th ed.) CitationUribe, Elsa, et al. Extraction Techniques for Bioactive Compounds and Antioxidant Capacity Determination of Chilean Papaya (Vasconcellea Pubescens) Fruit. Wiley.
Warning: These citations may not always be 100% accurate.