Dietary habits and complex food relations in Northwest China: a population-based network analysis
Introduction This study examines dietary network in Northwest China, focusing on food group consumption and regional trends using network analysis.Methods Data from 106 424 participants in the Regional Ethnic Cohort Study were calculated using a semiquantitative food frequency questionnaire. We comp...
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| Main Authors: | Xinhua Wang, Duolao Wang, Shaonong Dang, Baibing Mi, Hong Yan, Yuhong Zhang, Yijun Kang, Jianghong Dai, Jing Hui, Samuel Chacha, Huang Yan, Zongkai Li, Jiaxin Cai, Fuchang Ma |
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| Format: | Article |
| Language: | English |
| Published: |
BMJ Publishing Group
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| Series: | BMJ Nutrition, Prevention & Health |
| Online Access: | https://nutrition.bmj.com/content/early/2025/04/30/bmjnph-2024-001153.full |
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