Rooting of blackberry (Rubus fruticosus L.) hardwood cuttings as influenced by cutting time and cutting length
This study was carried out during 2021-2022, in the Department of Horticulture, College of Agricultural Engineering Sciences, University of Sulaimani, Sulaymaniyah, Kurdistan Region-Iraq, to find out the effects of cutting time (T1: Mid-Nov., T2: Mid-Dec., T3: Mid-Jan., and T4: Mid-Feb.), cutting l...
Saved in:
| Main Authors: | Iman Jaza Baqi Hawrami, Ibrahim Maaroof Noori |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
University of Kufa
2024-03-01
|
| Series: | Kufa Journal for Agricultural Sciences |
| Subjects: | |
| Online Access: | https://journal.uokufa.edu.iq/index.php/kjas/article/view/10727 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
The Bioactivity of Byproducts from the Blackberry (<i>Rubus fruticosus</i>) Juice Industry
by: Maria Dolores Rivero-Pérez, et al.
Published: (2025-03-01) -
Yield quality in some taxa of the genus Rubus depending on the cultivation technology
by: E. Vool, et al.
Published: (2007-01-01) -
Propagation of blackberry cultivars in three in vitro culture systems and evaluation of genetic uniformity
by: Doina Clapa, et al.
Published: (2024-12-01) -
Intranasal delivery of blackberry-loaded Chitosan nanoparticles for antipsychotic potential in Ketamine-induced schizophrenia in rats
by: Mina Y. George, et al.
Published: (2025-05-01) -
Effects of Indole-3-Butyric Acid Application on Rooting and Vegetative Development in Hardwood Cuttings of Pterocarya fraxinifolia (Poiret) Spach
by: Bilal Çetin, et al.
Published: (2025-07-01)