Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste

The preparation of colorimetric strips from biomass is an emerging technology for the conversion of waste into valuable products. In the present study, colorimetric strips were prepared from sugarcane waste and coated with three different dye solutions including Bromophenol blue, Bromocresol green,...

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Main Authors: Syed Gazanfar Abbas, Fatima Sherazi, Muhammad Hayat, Suryyia Manzoor, Nadeem Raza, Faryal Aftab, Shamroza Mubarik, Muhammad Imran Khan, Abdallah Shanableh, Rafael Luque
Format: Article
Language:English
Published: Elsevier 2025-03-01
Series:Results in Engineering
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Online Access:http://www.sciencedirect.com/science/article/pii/S2590123025002208
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author Syed Gazanfar Abbas
Fatima Sherazi
Muhammad Hayat
Suryyia Manzoor
Nadeem Raza
Faryal Aftab
Shamroza Mubarik
Muhammad Imran Khan
Abdallah Shanableh
Rafael Luque
author_facet Syed Gazanfar Abbas
Fatima Sherazi
Muhammad Hayat
Suryyia Manzoor
Nadeem Raza
Faryal Aftab
Shamroza Mubarik
Muhammad Imran Khan
Abdallah Shanableh
Rafael Luque
author_sort Syed Gazanfar Abbas
collection DOAJ
description The preparation of colorimetric strips from biomass is an emerging technology for the conversion of waste into valuable products. In the present study, colorimetric strips were prepared from sugarcane waste and coated with three different dye solutions including Bromophenol blue, Bromocresol green, and Erichrome black-T. Infrared Spectroscopy (IR) and Scanning Electron Microscopy (SEM) were employed to evaluate structural and morphological characteristics of strips with and without dye coatings. The response time and effectiveness of colorimetric strips were accessed by their reaction with Trimethylamine (TMA), produced by spoiled fish. The shift in absorbance was observed by Visible Spectroscopy and the color change was confirmed by the interaction of dyes with TMA. To validate the colorimetric strips TMA levels in spoiled fish were quantified by steam distillation and titration with 0.1 N HCl. The limit of detection of Bromophenol Blue, Bromocresol Green, and Eriochrome Black-T was ∼10.009, ∼6.38, and ∼6.33 mg l-1 respectively. The monitoring of fish spoilage by colorimetric strips is simple, cost-effective, and eliminates the need for expensive equipment, trained personnel, or extensive sample preparation, resulting it an ideal approach for real-time, on-site assessments.
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issn 2590-1230
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spelling doaj-art-5bb486aebf4949fc9c356220273b57aa2025-02-02T05:29:14ZengElsevierResults in Engineering2590-12302025-03-0125104132Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse wasteSyed Gazanfar Abbas0Fatima Sherazi1Muhammad Hayat2Suryyia Manzoor3Nadeem Raza4Faryal Aftab5Shamroza Mubarik6Muhammad Imran Khan7Abdallah Shanableh8Rafael Luque9Institute of Chemical Sciences, Bahauddin Zakariya University, Multan, PakistanDepartment of Pharmacy, The Islamia University of Bahawalpur, PakistanInstitute of Chemical Sciences, Bahauddin Zakariya University, Multan, PakistanInstitute of Chemical Sciences, Bahauddin Zakariya University, Multan, Pakistan; Corresponding authors.Department of Chemistry, College of Science, Imam Mohammad Ibn Saud Islamic University (IMSIU), Riyadh, Saudi Arabia; Corresponding authors.Department of Chemistry,The women University Multan, PakistanDepartment of chemistry, Government Sadiq College Women University Bahawalpur. 63100, PakistanResearch Institute of Sciences and Engineering (RISE), University of Sharjah, Sharjah 27272, United Arab EmiratesResearch Institute of Sciences and Engineering (RISE), University of Sharjah, Sharjah 27272, United Arab Emirates; Scientific Research Center, Australian University, KuwaitPeoples Friendship University of Russia (RUDN University), 6 Miklukho Maklaya str., 117198, Moscow, Russian Federation; Universidad ECOTEC, Km 13.5 Samborondón, Samborondón EC092302, EcuadorThe preparation of colorimetric strips from biomass is an emerging technology for the conversion of waste into valuable products. In the present study, colorimetric strips were prepared from sugarcane waste and coated with three different dye solutions including Bromophenol blue, Bromocresol green, and Erichrome black-T. Infrared Spectroscopy (IR) and Scanning Electron Microscopy (SEM) were employed to evaluate structural and morphological characteristics of strips with and without dye coatings. The response time and effectiveness of colorimetric strips were accessed by their reaction with Trimethylamine (TMA), produced by spoiled fish. The shift in absorbance was observed by Visible Spectroscopy and the color change was confirmed by the interaction of dyes with TMA. To validate the colorimetric strips TMA levels in spoiled fish were quantified by steam distillation and titration with 0.1 N HCl. The limit of detection of Bromophenol Blue, Bromocresol Green, and Eriochrome Black-T was ∼10.009, ∼6.38, and ∼6.33 mg l-1 respectively. The monitoring of fish spoilage by colorimetric strips is simple, cost-effective, and eliminates the need for expensive equipment, trained personnel, or extensive sample preparation, resulting it an ideal approach for real-time, on-site assessments.http://www.sciencedirect.com/science/article/pii/S2590123025002208Sugarcane wasteColorimetric stripsSpoiled fishDye solutionColorimetric detection
spellingShingle Syed Gazanfar Abbas
Fatima Sherazi
Muhammad Hayat
Suryyia Manzoor
Nadeem Raza
Faryal Aftab
Shamroza Mubarik
Muhammad Imran Khan
Abdallah Shanableh
Rafael Luque
Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
Results in Engineering
Sugarcane waste
Colorimetric strips
Spoiled fish
Dye solution
Colorimetric detection
title Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
title_full Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
title_fullStr Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
title_full_unstemmed Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
title_short Efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
title_sort efficient determination of fish spoilage using colorimetric strips from sugarcane bagasse waste
topic Sugarcane waste
Colorimetric strips
Spoiled fish
Dye solution
Colorimetric detection
url http://www.sciencedirect.com/science/article/pii/S2590123025002208
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