Effects of Dietary Strawberry Supplementation on Antioxidant Biomarkers in Obese Adults with Above Optimal Serum Lipids
Berries have shown several cardiovascular health benefits and have been associated with antioxidant functions in experimental models. Clinical studies are limited. We examined the antioxidant effects of freeze-dried strawberries (FDS) in adults [n=60; age: 49±10 years; BMI: 36±5 kg/m2 (mean ± SD)] w...
Saved in:
Main Authors: | Arpita Basu, Stacy Morris, Angel Nguyen, Nancy M. Betts, Dongxu Fu, Timothy J. Lyons |
---|---|
Format: | Article |
Language: | English |
Published: |
Wiley
2016-01-01
|
Series: | Journal of Nutrition and Metabolism |
Online Access: | http://dx.doi.org/10.1155/2016/3910630 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Polyunsaturated Fatty Acid Dietary Supplementation Induces Lipid Peroxidation in Normal Dogs
by: John M. Walters, et al.
Published: (2010-01-01) -
Curcumin dietary supplementation enhances serum carbohydrate-degrading enzyme activities in buffaloes
by: Maima Matin, et al.
Published: (2025-01-01) -
Effect of Vitamin D Supplementation on Serum Lipid Profile in Patients With Cardiovascular Risk
by: Frențușcă Claudia Florina, et al.
Published: (2024-12-01) -
Dietary supplementation of mulberry leaf oligosaccharides improves the growth, glucose and lipid metabolism, immunity, and virus resistance in largemouth bass (Micropterus salmoides)
by: Donglai Zhou, et al.
Published: (2025-01-01) -
Effects of dietary l-carnosine supplementation on the growth, intestinal microbiota, and serum metabolome of fattening lambs
by: Yaxuan Meng, et al.
Published: (2025-01-01)