WANG Zixi, S. Q. Research Progress on the Application of Near Infrared Spectroscopy in Cereal Detection. China Food Publishing Company.
Chicago Style (17th ed.) CitationWANG Zixi, SHEN Qun. Research Progress on the Application of Near Infrared Spectroscopy in Cereal Detection. China Food Publishing Company.
MLA (9th ed.) CitationWANG Zixi, SHEN Qun. Research Progress on the Application of Near Infrared Spectroscopy in Cereal Detection. China Food Publishing Company.
Warning: These citations may not always be 100% accurate.