APA (7th ed.) Citation

Shang, X., Qiao, J., & Chen, Z. Changes in Lipase and Antioxidant Enzyme Activities during Processing of Cantonese Sausage with D-Sodium Erythorbate. Wiley.

Chicago Style (17th ed.) Citation

Shang, Xiaolan, Jie Qiao, and Zhanxiong Chen. Changes in Lipase and Antioxidant Enzyme Activities During Processing of Cantonese Sausage with D-Sodium Erythorbate. Wiley.

MLA (9th ed.) Citation

Shang, Xiaolan, et al. Changes in Lipase and Antioxidant Enzyme Activities During Processing of Cantonese Sausage with D-Sodium Erythorbate. Wiley.

Warning: These citations may not always be 100% accurate.