Evaluation of Yeast Alcohol Acetyltransferases for Ethyl Acetate Production in Clostridium ljungdahlii

ABSTRACT Sustainable chemical production from C1 gaseous substrates, such as syngas or CO2/H2, can be achieved through gas fermentation. In gas fermentation, acetogenic bacteria are able to utilize oxidized inorganic carbon sources as the sole carbon source and electron acceptor, while reduced inorg...

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Bibliographic Details
Main Authors: Santiago T. Boto, Kareem Gerges, Bettina Bardl, Miriam A. Rosenbaum
Format: Article
Language:English
Published: Wiley-VCH 2025-01-01
Series:Engineering in Life Sciences
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Online Access:https://doi.org/10.1002/elsc.202400076
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