Characterization of olive mill wastewater in three climatic zones in the North of Jordan

Purpose Olive mill wastewater (OMW) is annually generated in large amounts in Jordan without any treatment creating major environmental and public health issues. The objective of this study is to determine changes in OMW characteristics under three climatic zones in the North of Jordan during two ha...

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Main Authors: Mamoun Gharaibeh, A. Albalasmeh Ammar, Hanady Abu Abbas
Format: Article
Language:English
Published: OICC Press 2022-06-01
Series:International Journal of Recycling of Organic Waste in Agriculture
Subjects:
Online Access:http://ijrowa.khuisf.ac.ir/article_686906_295a4b6bdde39afcfd9593cd53fc1d84.pdf
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author Mamoun Gharaibeh
A. Albalasmeh Ammar
Hanady Abu Abbas
author_facet Mamoun Gharaibeh
A. Albalasmeh Ammar
Hanady Abu Abbas
author_sort Mamoun Gharaibeh
collection DOAJ
description Purpose Olive mill wastewater (OMW) is annually generated in large amounts in Jordan without any treatment creating major environmental and public health issues. The objective of this study is to determine changes in OMW characteristics under three climatic zones in the North of Jordan during two harvest seasons.Method OMW samples were obtained from 10 olive mills, representing three climatic zones (arid, semi-arid, and semi-arid to sub-humid) during November 2017 and November 2018. Physicochemical characterization and multivariate analysis were performed.Results OMW is characterized by acidic conditions (pH< 5.0), high electrical conductivity (EC) (>7 dS/m), and high total phenols (2700 mg/L) and organic loads (chemical oxygen demand [COD] 41340 mg/L). OMW in the sub-humid climate contained higher total phenols, COD, EC, Ca, and K than other climates. Principal component analysis (PCA) showed that total phenols had high loadings in favour with Ca, and TSS in arid, total nitrogen in the semi-arid, and COD in the sub-humid climates.Conclusion OMW properties were markedly affected by the climate. PCA showed that climate mainly affected the organic loading of extracted components. Overall, treatment of OMW is highly recommended before any use.
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publishDate 2022-06-01
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series International Journal of Recycling of Organic Waste in Agriculture
spelling doaj-art-56cd375a65074554a4bad660c7e867c72025-02-03T10:42:40ZengOICC PressInternational Journal of Recycling of Organic Waste in Agriculture2195-32282251-77152022-06-0111221322810.30486/ijrowa.2021.1910881.1143686906Characterization of olive mill wastewater in three climatic zones in the North of JordanMamoun Gharaibeh0A. Albalasmeh Ammar1Hanady Abu Abbas2Department of Natural Resources and the Environment, Faculty of Agriculture, Jordan University of Science and Technology, JordanDepartment of Natural Resources and the Environment, Faculty of Agriculture, Jordan University of Science and Technology, JordanDepartment of Natural Resources and the Environment, Faculty of Agriculture, Jordan University of Science and Technology, JordanPurpose Olive mill wastewater (OMW) is annually generated in large amounts in Jordan without any treatment creating major environmental and public health issues. The objective of this study is to determine changes in OMW characteristics under three climatic zones in the North of Jordan during two harvest seasons.Method OMW samples were obtained from 10 olive mills, representing three climatic zones (arid, semi-arid, and semi-arid to sub-humid) during November 2017 and November 2018. Physicochemical characterization and multivariate analysis were performed.Results OMW is characterized by acidic conditions (pH< 5.0), high electrical conductivity (EC) (>7 dS/m), and high total phenols (2700 mg/L) and organic loads (chemical oxygen demand [COD] 41340 mg/L). OMW in the sub-humid climate contained higher total phenols, COD, EC, Ca, and K than other climates. Principal component analysis (PCA) showed that total phenols had high loadings in favour with Ca, and TSS in arid, total nitrogen in the semi-arid, and COD in the sub-humid climates.Conclusion OMW properties were markedly affected by the climate. PCA showed that climate mainly affected the organic loading of extracted components. Overall, treatment of OMW is highly recommended before any use.http://ijrowa.khuisf.ac.ir/article_686906_295a4b6bdde39afcfd9593cd53fc1d84.pdfolive mill wastewater (omw)omw characterizationclimateprincipal component analysis
spellingShingle Mamoun Gharaibeh
A. Albalasmeh Ammar
Hanady Abu Abbas
Characterization of olive mill wastewater in three climatic zones in the North of Jordan
International Journal of Recycling of Organic Waste in Agriculture
olive mill wastewater (omw)
omw characterization
climate
principal component analysis
title Characterization of olive mill wastewater in three climatic zones in the North of Jordan
title_full Characterization of olive mill wastewater in three climatic zones in the North of Jordan
title_fullStr Characterization of olive mill wastewater in three climatic zones in the North of Jordan
title_full_unstemmed Characterization of olive mill wastewater in three climatic zones in the North of Jordan
title_short Characterization of olive mill wastewater in three climatic zones in the North of Jordan
title_sort characterization of olive mill wastewater in three climatic zones in the north of jordan
topic olive mill wastewater (omw)
omw characterization
climate
principal component analysis
url http://ijrowa.khuisf.ac.ir/article_686906_295a4b6bdde39afcfd9593cd53fc1d84.pdf
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AT aalbalasmehammar characterizationofolivemillwastewaterinthreeclimaticzonesinthenorthofjordan
AT hanadyabuabbas characterizationofolivemillwastewaterinthreeclimaticzonesinthenorthofjordan