Impact of olive tree extract on hyperlipidemia in rats: HPLC analysis of bioactive constituents

Impact of olive tree extract on hyperlipidemia in rats: HPLC analysis of bioactive constituents

Dyslipidemia, characterized by abnormal blood lipid levels, is a significant risk factor for cardiovascular diseases (CVDs). Natural plant extracts, particularly olive extract, have garnered attention for their potential therapeutic effects. This study investigates the hypolipidemic effects of olive...

Full description

Saved in:
Bibliographic Details
Main Authors: Wafa Laaboudi, Naglaa S. Ashmawy, Naoufal El Hachlafi, Fahad M Alshabrmi, Sulaiman Mohammed Alnasseri, Hamza Assaggaf, Ahmed Qasem, Ammar AL-Fargah, Saleh M. Al-Maaqar, Hanae Naceiri Mrabti
Format: Article
Language:English
Published: Taylor & Francis Group 2025-12-01
Series:CyTA - Journal of Food
Subjects:
Hypercholesterolemia
olive tree extract
polyphenols
flavonoids
rat
in vivo
Online Access:https://www.tandfonline.com/doi/10.1080/19476337.2025.2463491
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items